Making Golden Malted Pumpkin Waffles
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Golden Malted Pumpkin Waffles
- 1 cup Golden Malted Pumpkin Waffle Mix
- 1 Egg
- 2⁄3 Cup Water
- 2 Tbsp. Melted Butter
- Beat eggs and liquid together.
- Add flour and mix well.
- Stir in melted butter and mix thoroughly.
- Ladle onto hot Gourmet Waffle Baker and remove when golden brown.
Makes approximately 3-4 waffles depending on size of waffle baker.