Use Your Thanksgiving Leftovers to Make Extra Crispy Stuffing Waffles


    Leftover Stuffing Waffles:
  • 1-2 cups leftover stuffing
  • 2 ounces leftover sliced turkey
  • 1/2 cup leftover mashed potatoes
  • 1/4 cup leftover gravy
  • 1/4 cup cranberry sauce


Leftover Stuffing Waffles:

  1. Preheat your Gourmet Waffle Baker.
  2. Place stuffing in waffle baker and close the top.
  3. Remove when golden brown and crispy.
  4. Top with sliced turkey, mashed potatoes and gravy.
  5. Serve with cranberry sauce and enjoy!